Prep Time: 10 min | Total Time: 10 min | Servings: 1
When I discovered jar salads, they revolutionized my lunches: perfect proportions, easily transported, and you can make them in advance and keep them in your fridge until you’re ready to eat them without worrying about wilted greens!
Remember that you can substitute any salad ingredients you like! Just make sure you always put the dressing on the bottom, build the salad in reverse order, put some kind of protein in there, and put the greens on top! For daily tips in your news feed, Like Dr. Lauren on Facebook!INGREDIENTS
DIRECTIONS