I wrote here about the physiology of caffeine primarily, and its respective plusses and minuses. But caffeine aside, coffee has a lot of perks.
Moderate Coffee Consumption Decreases Risk of Chronic Disease
About the Author: Dr. Lauren
Dr. Lauren Deville is board-certified to practice medicine in the State of Arizona. She received her NMD from Southwest College of Naturopathic Medicine in Tempe, AZ, and she holds a BS in Biochemistry and Molecular Biophysics from the University of Arizona, with minors in Spanish and Creative Writing. She also writes fiction under a pen name in her spare time. Visit her author website at www.authorcagray.com.