Total Time: 7 min | Servings: 4
- 1/2 stick celery
- 1 small avocado
- A handful of raw cashews (I use 2 tbsp almond butter)
- 5 dates
- 2 tbsp raw cacao powder
- 10 oz water
- 5 raspberries
- Raw cacao nibs
- Chopped walnuts
- Put in blender.
- Crush up 5 raspberries at the bottom of each dish and pour mixture on top.
- Top with raw cacao nibs and chopped walnuts.
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